TAPAS BAR MENU



DAILY STARTS AT 2PM




Spanish Tortilla $12.00
Potatoes, Edamame, Haystack Shallots, Balsamic and Ancho Chile Reduction, Edamame Puree

Pork Chilorio Mini Burrito $8.00
(Order of 3)
Pork Beans, Shredded Pork chilorio, Roasted Creamy Salsa, Brunoised Pico de Gallo

Blue Corn Grilled Pork Chilorio Taquito $6.00
(Order of 4)
Shredded Pork Chilorio, Gel de Aguamole, Cotija-Crema, Roased Garlic and Chile Oil, Brunoise Pico de Gallo

Spanish Croquets $ 10.00
(Order of 3)
Spanish Blue Cheese and Pork But Croquets


Norwegian Style Cod Fritters $12
(Order of 5)
Air Fluffy Crispy Cod Fritters, Lime Dust, Yogurt-Caper Tartar Sauce

Spanish Style Brave Potatoes $6.00
With Spicy Ketchup and Roasted Garlic Aioli


Negra Modelo Beer Braise Beef Brisket Open Faced Sandwich $12.00
 With Cucumber, Dill, Roasted Garlic and Yogurt Sauce


Ibérico Ham, Goat Manchego Melt $7.00
Iberico Ham, Fresh Avocado, Spanich Semi Cured Cheese on Brioche Bread



Mexican Mini Slider Trio $14.00
(Tortas)
Order of 3 Mini Tortas
Pork, Chicken and Rib Eye, all with Spiced Guacamole, Shredded Lettuce, Pickled Red Onions, Paper thin Tomatoes on Home made Ciabbatta Bread